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Ingredient Detail
Turkey, young hen, meat and skin and giblets and neck, raw
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 8.78 | g | | Dietary Energy | 0.695 | MJ | | Protein | 20.15 | g | | Water | 69.74 | g | | Vitamin A (Retinol Equivalents) | 120 | μg | | Carbohydrate | 0.11 | g | | Niacin Equivalents | 3.956 | mg | | Vitamin B12 | 1.7 | μg | | Dietary Folate Equivalents | 24 | μg | | Calcium | 16 | mg | | Copper | 0.119 | mg | | Iron | 1.89 | mg | | Magnesium | 22 | mg | | Manganese | 22 | mg | | Phosphorus | 178 | mg | | Potassium | 267 | mg | | Selenium | 23.2 | μg | | Sodium | 63 | mg | | Zinc | 2.23 | mg | | Methionine & Cysteine | 0.788 | mg | | Phenylalanine & Tyrosine | 1.557 | mg | | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0.04 | mg | | Vitamin C | 0.2 | mg | | Thiamin | 0.061 | mg | | Riboflavin | 0.208 | mg | | Vitamin B6 | 0.4 | mg | | Pantothenic Acid | 0.958 | mg | | Phenylalanine | 0.795 | mg | | Dietary Fibre | 0 | g | | Histidine | 0.601 | mg | | Isoleucine | 1.013 | mg | | Lysine | 1.82 | mg | | Methionine | 0.565 | mg | | Threonine | 0.882 | mg | | Tryptophan | 0.223 | mg | | Valine | 1.052 | mg | | Carbohydrate by difference (g) | 0.11 | g | | Cholesterol | 73 | mg | | Total Saturated Fatty Acids | 2.49 | g | | Total Monounsaturated Fatty Acids | 3.13 | g | | Retinol | 120 | μg | | Leucine | 1.57 | mg | | Total Polyunsaturated Fatty Acids | 2.18 | g | | Cysteine | 0.223 | mg |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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