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Ingredient Detail

Turkey, young hen, skin only, cooked, roasted

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat44.45g
Dietary Energy2.017MJ
Protein19.03g
Water35.53g
Vitamin A (Retinol Equivalents)0μg
Carbohydrate0g
Niacin Equivalents2.801mg
Vitamin B120.24μg
Dietary Folate Equivalents4μg
Calcium32mg
Copper0.078mg
Iron1.82mg
Magnesium15mg
Manganese15mg
Phosphorus133mg
Potassium155mg
Selenium144.1μg
Sodium44mg
Zinc2.06mg
Methionine & Cysteine0.698mg
Phenylalanine & Tyrosine1.074mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0mg
Vitamin C0mg
Thiamin0.021mg
Riboflavin0.133mg
Vitamin B60.07mg
Pantothenic Acid0.297mg
Phenylalanine0.642mg
Dietary Fibre0g
Histidine0.365mg
Isoleucine0.612mg
Lysine1.136mg
Methionine0.381mg
Threonine0.679mg
Tryptophan0.152mg
Valine0.801mg
Carbohydrate by difference (g)0g
Cholesterol106mg
Total Saturated Fatty Acids11.59g
Total Monounsaturated Fatty Acids18.94g
Retinol0μg
Leucine1.118mg
Total Polyunsaturated Fatty Acids10.18g
Cysteine0.317mg
This component is a member of the following groups:
Turkey
This component does NOT have any specialist units defined.