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Ingredient Detail
Turkey, young hen, wing, meat and skin, raw
Nutrient Name | Nutrient Quantity | Units (per 100g) | Total Fat | 13.87 | g | Dietary Energy | 0.879 | MJ | Protein | 19.93 | g | Water | 65.18 | g | Vitamin A (Retinol Equivalents) | 2 | μg | Carbohydrate | 0 | g | Niacin Equivalents | 4.295 | mg | Vitamin B12 | 0.38 | μg | Dietary Folate Equivalents | 7 | μg | Calcium | 14 | mg | Copper | 0.081 | mg | Iron | 1.43 | mg | Magnesium | 21 | mg | Manganese | 21 | mg | Phosphorus | 162 | mg | Potassium | 238 | mg | Selenium | 21.5 | μg | Sodium | 51 | mg | Zinc | 1.49 | mg | Methionine & Cysteine | 0.774 | mg | Phenylalanine & Tyrosine | 1.494 | mg | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0.02 | mg | Vitamin C | 0 | mg | Thiamin | 0.047 | mg | Riboflavin | 0.116 | mg | Vitamin B6 | 0.4 | mg | Pantothenic Acid | 0.547 | mg | Phenylalanine | 0.769 | mg | Dietary Fibre | 0 | g | Histidine | 0.578 | mg | Isoleucine | 0.963 | mg | Lysine | 1.75 | mg | Methionine | 0.544 | mg | Threonine | 0.854 | mg | Tryptophan | 0.214 | mg | Valine | 1.018 | mg | Carbohydrate by difference (g) | 0 | g | Cholesterol | 65 | mg | Total Saturated Fatty Acids | 3.68 | g | Total Monounsaturated Fatty Acids | 5.62 | g | Retinol | 2 | μg | Leucine | 1.511 | mg | Total Polyunsaturated Fatty Acids | 3.22 | g | Cysteine | 0.23 | mg | This component is a member of the following groups: This component does NOT have any specialist units defined.
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