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Ingredient Detail

Turkey, young tom, meat and skin and giblets and neck, raw

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat7.21g
Dietary Energy0.636MJ
Protein20.39g
Water71.14g
Vitamin A (Retinol Equivalents)87μg
Carbohydrate0.08g
Niacin Equivalents4.334mg
Vitamin B121.55μg
Dietary Folate Equivalents22μg
Calcium15mg
Copper0.106mg
Iron1.5mg
Magnesium22mg
Manganese22mg
Phosphorus182mg
Potassium274mg
Selenium23.3μg
Sodium70mg
Zinc2.39mg
Methionine & Cysteine0.796mg
Phenylalanine & Tyrosine1.573mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0.03mg
Vitamin C0.2mg
Thiamin0.071mg
Riboflavin0.193mg
Vitamin B60.41mg
Pantothenic Acid0.943mg
Phenylalanine0.803mg
Dietary Fibre0g
Histidine0.608mg
Isoleucine1.023mg
Lysine1.842mg
Methionine0.57mg
Threonine0.891mg
Tryptophan0.226mg
Valine1.064mg
Carbohydrate by difference (g)0.08g
Cholesterol81mg
Total Saturated Fatty Acids2.05g
Total Monounsaturated Fatty Acids2.55g
Retinol87μg
Leucine1.588mg
Total Polyunsaturated Fatty Acids1.79g
Cysteine0.226mg
This component is a member of the following groups:
Turkey
This component does NOT have any specialist units defined.