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Ingredient Detail
Turkey, young tom, wing, meat and skin, raw
Nutrient Name | Nutrient Quantity | Units (per 100g) | Total Fat | 11.22 | g | Dietary Energy | 0.787 | MJ | Protein | 20.45 | g | Water | 67.32 | g | Vitamin A (Retinol Equivalents) | 4 | μg | Carbohydrate | 0 | g | Niacin Equivalents | 4.73 | mg | Vitamin B12 | 0.39 | μg | Dietary Folate Equivalents | 7 | μg | Calcium | 13 | mg | Copper | 0.065 | mg | Iron | 1.07 | mg | Magnesium | 21 | mg | Manganese | 21 | mg | Phosphorus | 172 | mg | Potassium | 250 | mg | Selenium | 22 | μg | Sodium | 60 | mg | Zinc | 1.55 | mg | Methionine & Cysteine | 0.794 | mg | Phenylalanine & Tyrosine | 1.532 | mg | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0.02 | mg | Vitamin C | 0 | mg | Thiamin | 0.055 | mg | Riboflavin | 0.104 | mg | Vitamin B6 | 0.41 | mg | Pantothenic Acid | 0.561 | mg | Phenylalanine | 0.789 | mg | Dietary Fibre | 0 | g | Histidine | 0.592 | mg | Isoleucine | 0.986 | mg | Lysine | 1.794 | mg | Methionine | 0.557 | mg | Threonine | 0.875 | mg | Tryptophan | 0.219 | mg | Valine | 1.043 | mg | Carbohydrate by difference (g) | 0 | g | Cholesterol | 72 | mg | Total Saturated Fatty Acids | 2.99 | g | Total Monounsaturated Fatty Acids | 4.5 | g | Retinol | 4 | μg | Leucine | 1.548 | mg | Total Polyunsaturated Fatty Acids | 2.61 | g | Cysteine | 0.237 | mg | This component is a member of the following groups: This component does NOT have any specialist units defined.
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