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Ingredient Detail

Ostrich, outside strip, cooked

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat3.83g
Dietary Energy0.655MJ
Protein28.55g
Water66.88g
Vitamin A (Retinol Equivalents)0μg
Carbohydrate0g
Niacin Equivalents7.158mg
Vitamin B126.26μg
Dietary Folate Equivalents16μg
Vitamin E0.24mg
Calcium5mg
Copper0.154mg
Iron4.3mg
Magnesium26mg
Manganese26mg
Phosphorus254mg
Potassium367mg
Selenium38μg
Sodium72mg
Zinc4.91mg
Methionine & Cysteine1.091mg
Phenylalanine & Tyrosine2.106mg
Vitamin C0mg
Thiamin0.233mg
Riboflavin0.293mg
Vitamin B60.546mg
Pantothenic Acid1.321mg
Phenylalanine1.178mg
Dietary Fibre0g
Histidine0.717mg
Isoleucine1.356mg
Lysine2.521mg
Methionine0.798mg
Threonine1.252mg
Tryptophan0.255mg
Valine1.41mg
Sugars(Total)0g
Carbohydrate by difference (g)0g
Alcohol0g
Cholesterol93mg
Caffeine0mg
Total Saturated Fatty Acids1.43g
Total Monounsaturated Fatty Acids1.59g
Retinol0μg
Leucine2.32mg
Total Polyunsaturated Fatty Acids0.44g
Cysteine0.293mg
This component is a member of the following groups:
Other Meats
This component does NOT have any specialist units defined.