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Ingredient Detail

Ground turkey, fat free, pan-broiled crumbles

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat2.71g
Dietary Energy0.632MJ
Protein31.69g
Water65.76g
Vitamin A (Retinol Equivalents)9μg
Carbohydrate0g
Niacin Equivalents12.55mg
Vitamin B120.7μg
Dietary Folate Equivalents8μg
Vitamin D3 Equivalents0.2μg
Vitamin E0.1mg
Calcium6mg
Copper0.067mg
Iron1.02mg
Magnesium35mg
Manganese35mg
Phosphorus290mg
Potassium357mg
Selenium31.4μg
Sodium61mg
Zinc2.2mg
Methionine & Cysteine1.265mg
Phenylalanine & Tyrosine2.355mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0.019mg
Vitamin C0mg
Fats - n3 Polyunsaturated (Alpha-Linoleic Acid)0.034g
Fats - n6 Polyunsaturated (Linoleic Acid)0.66g
Thiamin0.082mg
Riboflavin0.135mg
Vitamin B61.08mg
Pantothenic Acid0.96mg
Choline64.4mg
Vitamin K0μg
Phenylalanine1.233mg
Dietary Fibre0g
Histidine0.937mg
Isoleucine1.418mg
Lysine2.832mg
Methionine0.931mg
Threonine1.452mg
Tryptophan0.36mg
Valine1.467mg
Sugars(Total)0g
Carbohydrate by difference (g)0g
Alcohol0g
Cholesterol71mg
Caffeine0mg
Total Saturated Fatty Acids0.717g
Total Monounsaturated Fatty Acids0.751g
Retinol9μg
Leucine2.613mg
Total Polyunsaturated Fatty Acids0.843g
Cysteine0.334mg
This component is a member of the following groups:
Turkey
This component does NOT have any specialist units defined.