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Ingredient Detail
Muffin, Cake-Style, With Fruit, Prepared From Dry Mix
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Protein | 5.4 | g | | Dietary Energy | 1.269 | MJ | | Dietary Fibre | 2 | g | | Water | 28.9 | g | | Fructose | 2.3 | g | | Glucose | 2.7 | g | | Sucrose | 23.2 | g | | Maltose | 0 | g | | Lactose | 0.9 | g | | Starch | 18.5 | g | | Sugars(Total) | 29.1 | g | | Carbohydrate | 47.6 | g | | Cholesterol | 36 | mg | | Total Saturated Fatty Acids | 2 | g | | Total Monounsaturated Fatty Acids | 3.1 | g | | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | | Fats - n6 Polyunsaturated (Linoleic Acid) | 1.47 | g | | Fats - n3 Polyunsaturated (Alpha-Linoleic Acid) | 3.19 | g | | Total Polyunsaturated Fatty Acids | 4.7 | g | | Retinol | 18 | μg | | Vitamin A (Retinol Equivalents) | 21 | μg | | Thiamin | 0.07 | mg | | Riboflavin | 0.11 | mg | | Niacin Equivalents | 1.3 | mg | | Vitamin B6 | 0.09 | mg | | Vitamin B12 | 0.2 | μg | | Dietary Folate Equivalents | 0 | μg | | Pantothenic Acid | 0.34 | mg | | Biotin | 5.7 | μg | | Vitamin C | 2 | mg | | Vitamin D3 Equivalents | 0 | μg | | 25-hydroxy vitamin D | 0 | μg | | Vitamin E | 1.1 | mg | | Calcium | 120 | mg | | Copper | 0.1 | mg | | Flouride | 0 | mg | | Iodine | 10.1 | μg | | Iron | 0.9 | mg | | Magnesium | 18 | mg | | Manganese | 0.47 | mg | | Phosphorus | 270 | mg | | Potassium | 150 | mg | | Selenium | 8 | μg | | Sodium | 410 | mg | | Zinc | 0.5 | mg | | Total Fat | 10.3 | g |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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