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Ingredient Detail

Ground turkey, 85% lean, 15% fat, pan-broiled crumbles

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat17.45g
Dietary Energy1.077MJ
Protein25.11g
Water56.66g
Vitamin A (Retinol Equivalents)35μg
Carbohydrate0g
Niacin Equivalents7.72mg
Vitamin B121.6μg
Dietary Folate Equivalents7μg
Vitamin D3 Equivalents0.2μg
Vitamin E0.09mg
Calcium49mg
Copper0.194mg
Iron1.98mg
Magnesium28mg
Manganese28mg
Phosphorus263mg
Potassium276mg
Selenium36.1μg
Sodium85mg
Zinc3.56mg
Methionine & Cysteine1.006mg
Phenylalanine & Tyrosine1.871mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0.043mg
Vitamin C0mg
Fats - n3 Polyunsaturated (Alpha-Linoleic Acid)0.214g
Fats - n6 Polyunsaturated (Linoleic Acid)4.054g
Thiamin0.08mg
Riboflavin0.26mg
Vitamin B60.462mg
Pantothenic Acid1.4mg
Choline76.7mg
Vitamin K0μg
Phenylalanine0.98mg
Dietary Fibre0g
Histidine0.745mg
Isoleucine1.126mg
Lysine2.25mg
Methionine0.74mg
Threonine1.154mg
Tryptophan0.286mg
Valine1.166mg
Sugars(Total)0g
Carbohydrate by difference (g)0g
Alcohol0g
Cholesterol106mg
Caffeine0mg
Total Saturated Fatty Acids4.572g
Total Monounsaturated Fatty Acids6.05g
Retinol35μg
Leucine2.076mg
Total Polyunsaturated Fatty Acids4.624g
Cysteine0.266mg
This component is a member of the following groups:
Turkey
This component does NOT have any specialist units defined.