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Ingredient Detail

Ground turkey, 85% lean, 15% fat, patties, broiled

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat16.2g
Dietary Energy1.043MJ
Protein25.88g
Water58.25g
Vitamin A (Retinol Equivalents)29μg
Carbohydrate0g
Niacin Equivalents6.632mg
Vitamin B121.4μg
Dietary Folate Equivalents7μg
Vitamin D3 Equivalents0.2μg
Vitamin E0.07mg
Calcium48mg
Copper0.256mg
Iron2.04mg
Magnesium25mg
Manganese25mg
Phosphorus235mg
Potassium242mg
Selenium35.1μg
Sodium81mg
Zinc3.25mg
Methionine & Cysteine1.039mg
Phenylalanine & Tyrosine1.934mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0.043mg
Vitamin C0mg
Fats - n3 Polyunsaturated (Alpha-Linoleic Acid)0.191g
Fats - n6 Polyunsaturated (Linoleic Acid)3.64g
Thiamin0.067mg
Riboflavin0.232mg
Vitamin B60.383mg
Pantothenic Acid1.2mg
Choline79.1mg
Vitamin K0μg
Phenylalanine1.013mg
Dietary Fibre0g
Histidine0.769mg
Isoleucine1.164mg
Lysine2.324mg
Methionine0.764mg
Threonine1.192mg
Tryptophan0.296mg
Valine1.204mg
Sugars(Total)0g
Carbohydrate by difference (g)0g
Alcohol0g
Cholesterol105mg
Caffeine0mg
Total Saturated Fatty Acids4.127g
Total Monounsaturated Fatty Acids5.462g
Retinol29μg
Leucine2.145mg
Total Polyunsaturated Fatty Acids4.167g
Cysteine0.275mg
This component is a member of the following groups:
Turkey
This component does NOT have any specialist units defined.