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Ingredient Detail
Chicken, broilers or fryers, dark meat, drumstick, meat and skin, cooked, braised
Nutrient Name | Nutrient Quantity | Units (per 100g) | Total Fat | 10.73 | g | Dietary Energy | 0.784 | MJ | Protein | 22.72 | g | Water | 66.33 | g | Vitamin A (Retinol Equivalents) | 12 | μg | Carbohydrate | 0 | g | Niacin Equivalents | 4.832 | mg | Vitamin B12 | 0.41 | μg | Dietary Folate Equivalents | 4 | μg | Vitamin D3 Equivalents | 0.1 | μg | Vitamin E | 0.17 | mg | Calcium | 12 | mg | Copper | 0.06 | mg | Iron | 0.94 | mg | Magnesium | 21 | mg | Manganese | 21 | mg | Phosphorus | 177 | mg | Potassium | 229 | mg | Selenium | 26.4 | μg | Sodium | 111 | mg | Zinc | 2.3 | mg | Methionine & Cysteine | 0.887 | mg | Phenylalanine & Tyrosine | 1.718 | mg | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0.019 | mg | Vitamin C | 0 | mg | Fats - n3 Polyunsaturated (Alpha-Linoleic Acid) | 0.088 | g | Fats - n6 Polyunsaturated (Linoleic Acid) | 1.929 | g | Thiamin | 0.083 | mg | Riboflavin | 0.164 | mg | Vitamin B6 | 0.347 | mg | Pantothenic Acid | 1.06 | mg | Choline | 68.3 | mg | Vitamin K | 0.3 | μg | Phenylalanine | 0.89 | mg | Dietary Fibre | 0 | g | Histidine | 0.66 | mg | Isoleucine | 1.048 | mg | Lysine | 2.073 | mg | Methionine | 0.628 | mg | Threonine | 1.045 | mg | Tryptophan | 0.244 | mg | Valine | 1.08 | mg | Sugars(Total) | 0 | g | Carbohydrate by difference (g) | 0 | g | Alcohol | 0 | g | Cholesterol | 132 | mg | Caffeine | 0 | mg | Total Saturated Fatty Acids | 2.939 | g | Total Monounsaturated Fatty Acids | 4.493 | g | Retinol | 12 | μg | Leucine | 1.879 | mg | Total Polyunsaturated Fatty Acids | 2.232 | g | Cysteine | 0.259 | mg | This component is a member of the following groups: This component does NOT have any specialist units defined.
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