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Ingredient Detail
Soup, oyster stew, canned, condensed
Nutrient Name | Nutrient Quantity | Units (per 100g) | Total Fat | 3.13 | g | Dietary Energy | 0.201 | MJ | Protein | 1.72 | g | Water | 89.88 | g | Vitamin A (Retinol Equivalents) | 3 | μg | Carbohydrate | 3.32 | g | Niacin Equivalents | 0.19 | mg | Vitamin B12 | 1.79 | μg | Dietary Folate Equivalents | 2 | μg | Calcium | 18 | mg | Copper | 1.3 | mg | Iron | 0.8 | mg | Magnesium | 4 | mg | Manganese | 4 | mg | Phosphorus | 39 | mg | Potassium | 40 | mg | Selenium | 6.8 | μg | Sodium | 740 | mg | Zinc | 8.4 | mg | Vitamin C | 2.6 | mg | Thiamin | 0.017 | mg | Riboflavin | 0.029 | mg | Vitamin B6 | 0.01 | mg | Pantothenic Acid | 0.1 | mg | Dietary Fibre | 0 | g | Carbohydrate by difference (g) | 3.32 | g | Cholesterol | 11 | mg | Total Saturated Fatty Acids | 2.04 | g | Total Monounsaturated Fatty Acids | 0.74 | g | Retinol | 0 | μg | Total Polyunsaturated Fatty Acids | 0.13 | g | This component is a member of the following groups: This component does NOT have any specialist units defined.
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