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Ingredient Detail
Soup, pea, split with ham, canned, condensed
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 3.28 | g | | Dietary Energy | 0.59 | MJ | | Protein | 7.68 | g | | Water | 65.67 | g | | Vitamin A (Retinol Equivalents) | 17 | μg | | Carbohydrate | 20.81 | g | | Niacin Equivalents | 1.098 | mg | | Vitamin B12 | 0.2 | μg | | Dietary Folate Equivalents | 2 | μg | | Calcium | 16 | mg | | Copper | 0.275 | mg | | Iron | 1.7 | mg | | Magnesium | 36 | mg | | Manganese | 36 | mg | | Phosphorus | 159 | mg | | Potassium | 297 | mg | | Selenium | 7.4 | μg | | Sodium | 630 | mg | | Zinc | 0.99 | mg | | Methionine & Cysteine | 0.202 | mg | | Phenylalanine & Tyrosine | 0.577 | mg | | Vitamin C | 1.1 | mg | | Thiamin | 0.11 | mg | | Riboflavin | 0.056 | mg | | Vitamin B6 | 0.05 | mg | | Pantothenic Acid | 0.2 | mg | | Phenylalanine | 0.339 | mg | | Dietary Fibre | 1.7 | g | | Histidine | 0.161 | mg | | Isoleucine | 0.324 | mg | | Lysine | 0.518 | mg | | Methionine | 0.103 | mg | | Threonine | 0.271 | mg | | Tryptophan | 0.076 | mg | | Valine | 0.365 | mg | | Carbohydrate by difference (g) | 20.81 | g | | Cholesterol | 6 | mg | | Total Saturated Fatty Acids | 1.31 | g | | Total Monounsaturated Fatty Acids | 1.34 | g | | Retinol | 0 | μg | | Leucine | 0.529 | mg | | Total Polyunsaturated Fatty Acids | 0.47 | g | | Cysteine | 0.099 | mg |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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