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Ingredient Detail
Soup, scotch broth, canned, condensed
Nutrient Name | Nutrient Quantity | Units (per 100g) | Total Fat | 2.14 | g | Dietary Energy | 0.276 | MJ | Protein | 4.05 | g | Water | 83.78 | g | Vitamin A (Retinol Equivalents) | 89 | μg | Carbohydrate | 7.73 | g | Niacin Equivalents | 0.95 | mg | Vitamin B12 | 0.22 | μg | Dietary Folate Equivalents | 8 | μg | Vitamin E | 0.06 | mg | Calcium | 12 | mg | Copper | 0.2 | mg | Iron | 0.68 | mg | Magnesium | 3 | mg | Manganese | 3 | mg | Phosphorus | 45 | mg | Potassium | 130 | mg | Selenium | 2.2 | μg | Sodium | 716 | mg | Zinc | 1.3 | mg | Methionine & Cysteine | 0.096 | mg | Phenylalanine & Tyrosine | 0.253 | mg | Vitamin C | 0.7 | mg | Thiamin | 0.015 | mg | Riboflavin | 0.037 | mg | Vitamin B6 | 0.06 | mg | Pantothenic Acid | 0.28 | mg | Phenylalanine | 0.148 | mg | Dietary Fibre | 1 | g | Histidine | 0.089 | mg | Isoleucine | 0.152 | mg | Lysine | 0.248 | mg | Methionine | 0.068 | mg | Threonine | 0.126 | mg | Tryptophan | 0.035 | mg | Valine | 0.178 | mg | Carbohydrate by difference (g) | 7.73 | g | Alcohol | 0 | g | Cholesterol | 4 | mg | Total Saturated Fatty Acids | 0.91 | g | Total Monounsaturated Fatty Acids | 0.63 | g | Retinol | 0 | μg | Leucine | 0.258 | mg | Total Polyunsaturated Fatty Acids | 0.45 | g | Cysteine | 0.028 | mg | This component is a member of the following groups: This component does NOT have any specialist units defined.
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