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Ingredient Detail
USDA Commodity, spaghetti sauce, meatless, canned
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 0.9 | g | | Dietary Energy | 0.201 | MJ | | Protein | 1.2 | g | | Water | 87.1 | g | | Vitamin A (Retinol Equivalents) | 17 | μg | | Carbohydrate | 8.7 | g | | Niacin Equivalents | 0.73 | mg | | Vitamin B12 | 0 | μg | | Calcium | 20 | mg | | Iron | 0.9 | mg | | Magnesium | 13 | mg | | Manganese | 13 | mg | | Phosphorus | 25 | mg | | Potassium | 292 | mg | | Sodium | 590 | mg | | Zinc | 0.21 | mg | | Vitamin C | 3.9 | mg | | Thiamin | 0.03 | mg | | Riboflavin | 0.12 | mg | | Vitamin B6 | 0.06 | mg | | Glucose | 2 | g | | Fructose | 1.8 | g | | Sucrose | 0.9 | g | | Sugars(Total) | 4.7 | g | | Carbohydrate by difference (g) | 8.7 | g | | Cholesterol | 0 | mg | | Total Saturated Fatty Acids | 0.162 | g | | Total Monounsaturated Fatty Acids | 0.21 | g | | Retinol | 0 | μg | | Total Polyunsaturated Fatty Acids | 0.51 | g |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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