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Ingredient Detail
Soup, cream of mushroom, canned, prepared with equal volume low fat (2%) milk
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 3.86 | g | | Dietary Energy | 0.28 | MJ | | Protein | 2.49 | g | | Water | 86.63 | g | | Vitamin A (Retinol Equivalents) | 33 | μg | | Carbohydrate | 5.73 | g | | Niacin Equivalents | 0.252 | mg | | Vitamin B12 | 0.28 | μg | | Dietary Folate Equivalents | 3 | μg | | Vitamin D3 Equivalents | 0.6 | μg | | Vitamin E | 0.41 | mg | | Calcium | 68 | mg | | Copper | 0.077 | mg | | Iron | 0.55 | mg | | Magnesium | 8 | mg | | Manganese | 8 | mg | | Phosphorus | 60 | mg | | Potassium | 102 | mg | | Selenium | 2.4 | μg | | Sodium | 335 | mg | | Zinc | 0.35 | mg | | Methionine & Cysteine | 0.082 | mg | | Phenylalanine & Tyrosine | 0.225 | mg | | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | | Vitamin C | 0.1 | mg | | Thiamin | 0.041 | mg | | Riboflavin | 0.118 | mg | | Vitamin B6 | 0.02 | mg | | Pantothenic Acid | 0.297 | mg | | Choline | 13.2 | mg | | Vitamin K | 0.9 | μg | | Phenylalanine | 0.116 | mg | | Dietary Fibre | 0 | g | | Histidine | 0.063 | mg | | Isoleucine | 0.137 | mg | | Lysine | 0.173 | mg | | Methionine | 0.057 | mg | | Threonine | 0.105 | mg | | Tryptophan | 0.034 | mg | | Valine | 0.152 | mg | | Sugars(Total) | 3.33 | g | | Carbohydrate by difference (g) | 5.73 | g | | Alcohol | 0 | g | | Cholesterol | 4 | mg | | Caffeine | 0 | mg | | Total Saturated Fatty Acids | 1.317 | g | | Total Monounsaturated Fatty Acids | 1.087 | g | | Retinol | 32 | μg | | Leucine | 0.223 | mg | | Total Polyunsaturated Fatty Acids | 0.771 | g | | Cysteine | 0.025 | mg |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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