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Ingredient Detail
CAMPBELL Soup Company, CAMPBELL'S Red and White, Green Pea Soup, condensed
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 2.34 | g | | Dietary Energy | 0.588 | MJ | | Protein | 7.03 | g | | Water | 66.8 | g | | Carbohydrate | 21.88 | g | | Calcium | 16 | mg | | Iron | 1.13 | mg | | Potassium | 305 | mg | | Sodium | 680 | mg | | Vitamin C | 0 | mg | | Dietary Fibre | 3.1 | g | | Sugars(Total) | 4.69 | g | | Carbohydrate by difference (g) | 21.88 | g | | Cholesterol | 0 | mg | | Total Saturated Fatty Acids | 0.781 | g | | Total Monounsaturated Fatty Acids | 0.391 | g | | Total Polyunsaturated Fatty Acids | 0.781 | g |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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