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Ingredient Detail
CAMPBELL Soup Company, CAMPBELL'S Red and White, Tomato Soup, condensed
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 0.44 | g | | Dietary Energy | 0.296 | MJ | | Protein | 1.46 | g | | Water | 80.79 | g | | Carbohydrate | 15.22 | g | | Niacin Equivalents | 0.858 | mg | | Calcium | 13 | mg | | Copper | 0.05 | mg | | Iron | 0.59 | mg | | Magnesium | 14 | mg | | Manganese | 14 | mg | | Phosphorus | 31 | mg | | Potassium | 562 | mg | | Selenium | 3 | μg | | Sodium | 377 | mg | | Zinc | 0.18 | mg | | Vitamin C | 4.8 | mg | | Thiamin | 0.042 | mg | | Riboflavin | 0.015 | mg | | Dietary Fibre | 1.1 | g | | Glucose | 3.55 | g | | Fructose | 4.67 | g | | Sucrose | 0 | g | | Maltose | 0 | g | | Lactose | 0 | g | | Galactose | 0 | g | | Starch | 4 | g | | Sugars(Total) | 8.23 | g | | Carbohydrate by difference (g) | 15.22 | g | | Cholesterol | 0 | mg | | Total Saturated Fatty Acids | 0 | g | | Total Monounsaturated Fatty Acids | 0 | g | | Total Polyunsaturated Fatty Acids | 0 | g |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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