|
Select another ingredient? Start typing...
Or: Compare this with another ingredient? Start typing...
Ingredient Detail
Soup, bean with frankfurters, canned, prepared with equal volume water
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 2.79 | g | | Dietary Energy | 0.314 | MJ | | Protein | 3.99 | g | | Water | 83.03 | g | | Vitamin A (Retinol Equivalents) | 17 | μg | | Carbohydrate | 8.8 | g | | Niacin Equivalents | 0.41 | mg | | Vitamin B12 | 0.03 | μg | | Dietary Folate Equivalents | 12 | μg | | Calcium | 35 | mg | | Copper | 0.158 | mg | | Iron | 0.94 | mg | | Magnesium | 19 | mg | | Manganese | 19 | mg | | Phosphorus | 66 | mg | | Potassium | 191 | mg | | Selenium | 3.4 | μg | | Sodium | 437 | mg | | Zinc | 0.47 | mg | | Methionine & Cysteine | 0.094 | mg | | Phenylalanine & Tyrosine | 0.342 | mg | | Vitamin C | 0.4 | mg | | Thiamin | 0.044 | mg | | Riboflavin | 0.026 | mg | | Vitamin B6 | 0.053 | mg | | Pantothenic Acid | 0.04 | mg | | Phenylalanine | 0.223 | mg | | Histidine | 0.104 | mg | | Isoleucine | 0.195 | mg | | Lysine | 0.272 | mg | | Methionine | 0.05 | mg | | Threonine | 0.165 | mg | | Tryptophan | 0.042 | mg | | Valine | 0.22 | mg | | Carbohydrate by difference (g) | 8.8 | g | | Cholesterol | 5 | mg | | Total Saturated Fatty Acids | 0.85 | g | | Total Monounsaturated Fatty Acids | 1.09 | g | | Retinol | 0 | μg | | Leucine | 0.329 | mg | | Total Polyunsaturated Fatty Acids | 0.66 | g | | Cysteine | 0.044 | mg |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
|
