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Ingredient Detail
Pastry, Shortcrust Style, Commercial, Raw
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Protein | 5.4 | g | | Dietary Energy | 1.601 | MJ | | Dietary Fibre | 0.8 | g | | Water | 23.7 | g | | Fructose | 0 | g | | Glucose | 0 | g | | Sucrose | 6.4 | g | | Maltose | 1 | g | | Lactose | 0 | g | | Starch | 33.8 | g | | Sugars(Total) | 7.3 | g | | Carbohydrate | 41.1 | g | | Cholesterol | 28 | mg | | Total Saturated Fatty Acids | 9.6 | g | | Total Monounsaturated Fatty Acids | 8 | g | | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | | Fats - n6 Polyunsaturated (Linoleic Acid) | 0 | g | | Fats - n3 Polyunsaturated (Alpha-Linoleic Acid) | 0.27 | g | | Total Polyunsaturated Fatty Acids | 2.3 | g | | Retinol | 5 | μg | | Vitamin A (Retinol Equivalents) | 5 | μg | | Thiamin | 0.02 | mg | | Riboflavin | 0 | mg | | Niacin Equivalents | 1.4 | mg | | Vitamin B6 | 0.04 | mg | | Pantothenic Acid | 0.12 | mg | | Biotin | 1 | μg | | Vitamin C | 0 | mg | | Vitamin E | 1.7 | mg | | Calcium | 10 | mg | | Copper | 0.082 | mg | | Flouride | 0 | mg | | Iron | 0.3 | mg | | Magnesium | 13 | mg | | Manganese | 0.541 | mg | | Phosphorus | 54 | mg | | Potassium | 59 | mg | | Selenium | 5.1 | μg | | Sodium | 400 | mg | | Zinc | 0.2 | mg | | Total Fat | 21.9 | g |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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