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Ingredient Detail
Croissant (Pastry Crescent), Commercial, Plain
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Protein | 9.4 | g | | Dietary Energy | 1.512 | MJ | | Dietary Fibre | 2.8 | g | | Water | 26.8 | g | | Fructose | 2.4 | g | | Glucose | 1.4 | g | | Sucrose | 0.5 | g | | Maltose | 0.3 | g | | Lactose | 0.2 | g | | Starch | 28.7 | g | | Sugars(Total) | 4.8 | g | | Carbohydrate | 33.5 | g | | Cholesterol | 17 | mg | | Total Saturated Fatty Acids | 13 | g | | Total Monounsaturated Fatty Acids | 4.8 | g | | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 43 | mg | | Fats - n3 Polyunsaturated (Alpha-Linoleic Acid) | 0.23 | g | | Total Polyunsaturated Fatty Acids | 1.3 | g | | Vitamin A (Retinol Equivalents) | 0 | μg | | Thiamin | 0.11 | mg | | Riboflavin | 0.09 | mg | | Niacin Equivalents | 1.6 | mg | | Vitamin B6 | 0.05 | mg | | Pantothenic Acid | 0.4 | mg | | Biotin | 12 | μg | | Vitamin C | 0 | mg | | Vitamin E | 0.3 | mg | | Calcium | 50 | mg | | Copper | 0.15 | mg | | Flouride | 0 | mg | | Iron | 0.9 | mg | | Magnesium | 21 | mg | | Manganese | 0.5 | mg | | Phosphorus | 91 | mg | | Potassium | 122 | mg | | Selenium | 8.7 | μg | | Sodium | 214 | mg | | Zinc | 0.7 | mg | | Total Fat | 20.7 | g |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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