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Ingredient Detail
CAMPBELL Soup Company, CAMPBELL'S SELECT Soup, Split Pea with Roasted Ham Soup
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 0.41 | g | | Protein | 3.67 | g | | Water | 82.8 | g | | Carbohydrate | 11.84 | g | | Calcium | 16 | mg | | Iron | 0.59 | mg | | Sodium | 196 | mg | | Vitamin C | 0 | mg | | Dietary Fibre | 2 | g | | Sugars(Total) | 2.04 | g | | Carbohydrate by difference (g) | 11.84 | g | | Cholesterol | 2 | mg | | Total Saturated Fatty Acids | 0.204 | g |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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