|
Select another ingredient? Start typing...
Or: Compare this with another ingredient? Start typing...
Ingredient Detail
Soup, tomato bisque, canned, prepared with equal volume water
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 1.02 | g | | Dietary Energy | 0.209 | MJ | | Protein | 0.92 | g | | Water | 87.17 | g | | Vitamin A (Retinol Equivalents) | 18 | μg | | Carbohydrate | 9.6 | g | | Niacin Equivalents | 0.465 | mg | | Vitamin B12 | 0 | μg | | Dietary Folate Equivalents | 6 | μg | | Calcium | 16 | mg | | Copper | 0.052 | mg | | Iron | 0.33 | mg | | Magnesium | 4 | mg | | Manganese | 4 | mg | | Phosphorus | 24 | mg | | Potassium | 169 | mg | | Sodium | 424 | mg | | Zinc | 0.24 | mg | | Methionine & Cysteine | 0.022 | mg | | Phenylalanine & Tyrosine | 0.055 | mg | | Vitamin C | 2.4 | mg | | Thiamin | 0.027 | mg | | Riboflavin | 0.029 | mg | | Vitamin B6 | 0.036 | mg | | Pantothenic Acid | 0.05 | mg | | Phenylalanine | 0.031 | mg | | Dietary Fibre | 0.2 | g | | Histidine | 0.018 | mg | | Isoleucine | 0.031 | mg | | Lysine | 0.036 | mg | | Methionine | 0.012 | mg | | Threonine | 0.027 | mg | | Tryptophan | 0.009 | mg | | Valine | 0.035 | mg | | Carbohydrate by difference (g) | 9.6 | g | | Cholesterol | 2 | mg | | Total Saturated Fatty Acids | 0.22 | g | | Total Monounsaturated Fatty Acids | 0.28 | g | | Retinol | 4 | μg | | Leucine | 0.051 | mg | | Total Polyunsaturated Fatty Acids | 0.45 | g | | Cysteine | 0.01 | mg |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
|
