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Ingredient Detail
Beerwurst, beer salami, pork
Nutrient Name | Nutrient Quantity | Units (per 100g) | Total Fat | 18.8 | g | Dietary Energy | 0.996 | MJ | Protein | 14.24 | g | Water | 61.46 | g | Vitamin A (Retinol Equivalents) | 0 | μg | Carbohydrate | 2.06 | g | Niacin Equivalents | 3.254 | mg | Vitamin B12 | 0.87 | μg | Dietary Folate Equivalents | 3 | μg | Calcium | 8 | mg | Copper | 0.05 | mg | Iron | 0.76 | mg | Magnesium | 13 | mg | Manganese | 13 | mg | Phosphorus | 103 | mg | Potassium | 253 | mg | Selenium | 20.9 | μg | Sodium | 1240 | mg | Zinc | 1.72 | mg | Methionine & Cysteine | 0.462 | mg | Phenylalanine & Tyrosine | 0.854 | mg | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | Vitamin C | 0 | mg | Thiamin | 0.554 | mg | Riboflavin | 0.192 | mg | Vitamin B6 | 0.35 | mg | Pantothenic Acid | 0.49 | mg | Flouride | 0.0412 | mg | Phenylalanine | 0.451 | mg | Dietary Fibre | 0 | g | Histidine | 0.419 | mg | Isoleucine | 0.485 | mg | Lysine | 1.032 | mg | Methionine | 0.355 | mg | Threonine | 0.565 | mg | Tryptophan | 0.112 | mg | Valine | 0.51 | mg | Carbohydrate by difference (g) | 2.06 | g | Cholesterol | 59 | mg | Total Saturated Fatty Acids | 6.28 | g | Total Monounsaturated Fatty Acids | 8.98 | g | Retinol | 0 | μg | Leucine | 0.943 | mg | Total Polyunsaturated Fatty Acids | 2.36 | g | Cysteine | 0.107 | mg | This component is a member of the following groups: This component does NOT have any specialist units defined.
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