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Ingredient Detail
Sausage, Berliner, pork, beef
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 17.2 | g | | Dietary Energy | 0.964 | MJ | | Protein | 15.27 | g | | Water | 60.97 | g | | Vitamin A (Retinol Equivalents) | 0 | μg | | Carbohydrate | 2.59 | g | | Niacin Equivalents | 3.11 | mg | | Vitamin B12 | 2.67 | μg | | Dietary Folate Equivalents | 5 | μg | | Calcium | 12 | mg | | Copper | 0.08 | mg | | Iron | 1.15 | mg | | Magnesium | 15 | mg | | Manganese | 15 | mg | | Phosphorus | 130 | mg | | Potassium | 283 | mg | | Selenium | 14.1 | μg | | Sodium | 1297 | mg | | Zinc | 2.47 | mg | | Methionine & Cysteine | 0.469 | mg | | Phenylalanine & Tyrosine | 0.791 | mg | | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | | Vitamin C | 0 | mg | | Thiamin | 0.38 | mg | | Riboflavin | 0.213 | mg | | Vitamin B6 | 0.2 | mg | | Pantothenic Acid | 0.69 | mg | | Vitamin K | 1.6 | μg | | Phenylalanine | 0.405 | mg | | Dietary Fibre | 0 | g | | Histidine | 0.395 | mg | | Isoleucine | 0.485 | mg | | Lysine | 0.903 | mg | | Methionine | 0.364 | mg | | Threonine | 0.465 | mg | | Tryptophan | 0.107 | mg | | Valine | 0.464 | mg | | Sugars(Total) | 2.35 | g | | Carbohydrate by difference (g) | 2.59 | g | | Alcohol | 0 | g | | Cholesterol | 46 | mg | | Caffeine | 0 | mg | | Total Saturated Fatty Acids | 6.08 | g | | Total Monounsaturated Fatty Acids | 8 | g | | Retinol | 0 | μg | | Leucine | 0.81 | mg | | Total Polyunsaturated Fatty Acids | 1.58 | g | | Cysteine | 0.105 | mg |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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