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Ingredient Detail
Bologna, pork
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 19.87 | g | | Dietary Energy | 1.033 | MJ | | Protein | 15.3 | g | | Water | 60.6 | g | | Vitamin A (Retinol Equivalents) | 0 | μg | | Carbohydrate | 0.73 | g | | Niacin Equivalents | 3.9 | mg | | Vitamin B12 | 0.93 | μg | | Dietary Folate Equivalents | 5 | μg | | Vitamin E | 0.26 | mg | | Calcium | 11 | mg | | Copper | 0.08 | mg | | Iron | 0.77 | mg | | Magnesium | 14 | mg | | Manganese | 14 | mg | | Phosphorus | 139 | mg | | Potassium | 281 | mg | | Selenium | 12.7 | μg | | Sodium | 1184 | mg | | Zinc | 2.03 | mg | | Methionine & Cysteine | 0.583 | mg | | Phenylalanine & Tyrosine | 1.067 | mg | | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | | Vitamin C | 0 | mg | | Thiamin | 0.523 | mg | | Riboflavin | 0.157 | mg | | Vitamin B6 | 0.27 | mg | | Pantothenic Acid | 0.72 | mg | | Choline | 54.4 | mg | | Vitamin K | 0.3 | μg | | Flouride | 0.036 | mg | | Phenylalanine | 0.585 | mg | | Dietary Fibre | 0 | g | | Histidine | 0.482 | mg | | Isoleucine | 0.663 | mg | | Lysine | 1.204 | mg | | Methionine | 0.412 | mg | | Threonine | 0.641 | mg | | Tryptophan | 0.149 | mg | | Valine | 0.737 | mg | | Sugars(Total) | 0 | g | | Carbohydrate by difference (g) | 0.73 | g | | Alcohol | 0 | g | | Cholesterol | 59 | mg | | Caffeine | 0 | mg | | Total Saturated Fatty Acids | 6.839 | g | | Total Monounsaturated Fatty Acids | 9.732 | g | | Retinol | 0 | μg | | Leucine | 1.168 | mg | | Total Polyunsaturated Fatty Acids | 2.107 | g | | Cysteine | 0.171 | mg |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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