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Ingredient Detail
Chicken spread
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 17.56 | g | | Dietary Energy | 0.663 | MJ | | Protein | 18.01 | g | | Water | 57.41 | g | | Vitamin A (Retinol Equivalents) | 30 | μg | | Carbohydrate | 4.05 | g | | Niacin Equivalents | 2.748 | mg | | Vitamin B12 | 0.13 | μg | | Dietary Folate Equivalents | 3 | μg | | Calcium | 16 | mg | | Copper | 0.04 | mg | | Iron | 0.87 | mg | | Magnesium | 12 | mg | | Manganese | 12 | mg | | Phosphorus | 89 | mg | | Potassium | 106 | mg | | Selenium | 10.8 | μg | | Sodium | 722 | mg | | Zinc | 1.15 | mg | | Methionine & Cysteine | 0.706 | mg | | Phenylalanine & Tyrosine | 1.255 | mg | | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | | Vitamin C | 0 | mg | | Thiamin | 0.009 | mg | | Riboflavin | 0.114 | mg | | Vitamin B6 | 0.15 | mg | | Pantothenic Acid | 0.43 | mg | | Phenylalanine | 0.687 | mg | | Dietary Fibre | 0.3 | g | | Histidine | 0.517 | mg | | Isoleucine | 0.879 | mg | | Lysine | 1.438 | mg | | Methionine | 0.469 | mg | | Threonine | 0.73 | mg | | Tryptophan | 0.197 | mg | | Valine | 0.859 | mg | | Sugars(Total) | 0.47 | g | | Carbohydrate by difference (g) | 4.05 | g | | Alcohol | 0 | g | | Cholesterol | 56 | mg | | Caffeine | 0 | mg | | Total Saturated Fatty Acids | 3.23 | g | | Total Monounsaturated Fatty Acids | 4.8 | g | | Retinol | 30 | μg | | Leucine | 1.286 | mg | | Total Polyunsaturated Fatty Acids | 2.35 | g | | Cysteine | 0.237 | mg |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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