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Ingredient Detail

Frankfurter, turkey

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat17.29g
Dietary Energy0.933MJ
Protein12.23g
Water62.99g
Vitamin A (Retinol Equivalents)0μg
Carbohydrate3.81g
Niacin Equivalents3.68mg
Vitamin B120.82μg
Dietary Folate Equivalents10μg
Vitamin E0.62mg
Calcium148mg
Copper0.071mg
Iron1.47mg
Magnesium14mg
Manganese14mg
Phosphorus172mg
Potassium392mg
Selenium15.1μg
Sodium1078mg
Zinc1.84mg
Methionine & Cysteine0.507mg
Phenylalanine & Tyrosine1.099mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0mg
Vitamin C0mg
Fats - n3 Polyunsaturated (Alpha-Linoleic Acid)0.193g
Fats - n6 Polyunsaturated (Linoleic Acid)3.494g
Thiamin0.036mg
Riboflavin0.181mg
Vitamin B60.143mg
Pantothenic Acid0.56mg
Choline48.4mg
Vitamin K0μg
Phenylalanine0.592mg
Dietary Fibre0g
Histidine0.542mg
Isoleucine0.539mg
Lysine1.238mg
Methionine0.402mg
Threonine0.683mg
Tryptophan0.114mg
Valine0.585mg
Glucose1.03g
Fructose0g
Sucrose0g
Maltose0.17g
Lactose0g
Galactose0g
Sugars(Total)1.21g
Carbohydrate by difference (g)3.81g
Alcohol0g
Cholesterol77mg
Caffeine0mg
Total Saturated Fatty Acids4.028g
Total Monounsaturated Fatty Acids5.736g
Retinol0μg
Leucine1.163mg
Total Polyunsaturated Fatty Acids3.949g
Cysteine0.105mg
This component is a member of the following groups:
Turkey
This component does NOT have any specialist units defined.