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Ingredient Detail
Liver sausage, liverwurst, pork
Nutrient Name | Nutrient Quantity | Units (per 100g) | Total Fat | 28.5 | g | Dietary Energy | 1.364 | MJ | Protein | 14.1 | g | Water | 52.1 | g | Vitamin A (Retinol Equivalents) | 8308 | μg | Carbohydrate | 2.2 | g | Niacin Equivalents | 4.3 | mg | Vitamin B12 | 13.46 | μg | Dietary Folate Equivalents | 30 | μg | Calcium | 26 | mg | Copper | 0.24 | mg | Iron | 6.4 | mg | Magnesium | 12 | mg | Manganese | 12 | mg | Phosphorus | 230 | mg | Potassium | 170 | mg | Selenium | 58 | μg | Sodium | 860 | mg | Zinc | 2.3 | mg | Methionine & Cysteine | 0.434 | mg | Phenylalanine & Tyrosine | 0.979 | mg | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | Vitamin C | 0 | mg | Thiamin | 0.272 | mg | Riboflavin | 1.03 | mg | Vitamin B6 | 0.19 | mg | Pantothenic Acid | 2.95 | mg | Phenylalanine | 0.617 | mg | Dietary Fibre | 0 | g | Histidine | 0.448 | mg | Isoleucine | 0.653 | mg | Lysine | 1.155 | mg | Methionine | 0.285 | mg | Threonine | 0.671 | mg | Tryptophan | 0.151 | mg | Valine | 0.857 | mg | Carbohydrate by difference (g) | 2.2 | g | Cholesterol | 158 | mg | Total Saturated Fatty Acids | 10.6 | g | Total Monounsaturated Fatty Acids | 13.34 | g | Retinol | 8308 | μg | Leucine | 1.139 | mg | Total Polyunsaturated Fatty Acids | 2.6 | g | Cysteine | 0.149 | mg | This component is a member of the following groups: This component does NOT have any specialist units defined.
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