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Ingredient Detail
Turkey breast, low salt, prepackaged or deli, luncheon meat
Nutrient Name | Nutrient Quantity | Units (per 100g) | Total Fat | 0.88 | g | Dietary Energy | 0.485 | MJ | Protein | 22.81 | g | Water | 74.07 | g | Vitamin A (Retinol Equivalents) | 10 | μg | Carbohydrate | 4.21 | g | Niacin Equivalents | 0.11 | mg | Vitamin B12 | 0.09 | μg | Dietary Folate Equivalents | 4 | μg | Vitamin D3 Equivalents | 0.1 | μg | Vitamin E | 0.09 | mg | Calcium | 8 | mg | Copper | 0.057 | mg | Iron | 0.63 | mg | Magnesium | 21 | mg | Manganese | 21 | mg | Phosphorus | 162 | mg | Potassium | 211 | mg | Selenium | 22.8 | μg | Sodium | 772 | mg | Zinc | 1.33 | mg | Methionine & Cysteine | 0.673 | mg | Phenylalanine & Tyrosine | 1.353 | mg | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0.008 | mg | Vitamin C | 5.7 | mg | Thiamin | 0.13 | mg | Riboflavin | 0.32 | mg | Vitamin B6 | 0.128 | mg | Pantothenic Acid | 0.166 | mg | Choline | 66.4 | mg | Vitamin K | 0 | μg | Phenylalanine | 0.678 | mg | Dietary Fibre | 0.5 | g | Histidine | 0.533 | mg | Isoleucine | 0.888 | mg | Lysine | 1.609 | mg | Methionine | 0.495 | mg | Threonine | 0.759 | mg | Tryptophan | 0.194 | mg | Valine | 0.907 | mg | Sugars(Total) | 3.51 | g | Carbohydrate by difference (g) | 4.21 | g | Alcohol | 0 | g | Cholesterol | 44 | mg | Caffeine | 0 | mg | Total Saturated Fatty Acids | 0.333 | g | Total Monounsaturated Fatty Acids | 0.494 | g | Retinol | 10 | μg | Leucine | 1.36 | mg | Total Polyunsaturated Fatty Acids | 0.312 | g | Cysteine | 0.178 | mg | This component is a member of the following groups: This component does NOT have any specialist units defined.
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