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Ingredient Detail
Olive loaf, pork
Nutrient Name | Nutrient Quantity | Units (per 100g) | Total Fat | 16.5 | g | Dietary Energy | 0.983 | MJ | Protein | 11.8 | g | Water | 58.2 | g | Vitamin A (Retinol Equivalents) | 60 | μg | Carbohydrate | 9.2 | g | Niacin Equivalents | 1.835 | mg | Vitamin B12 | 1.26 | μg | Dietary Folate Equivalents | 2 | μg | Vitamin E | 0.25 | mg | Calcium | 109 | mg | Copper | 0.05 | mg | Iron | 0.54 | mg | Magnesium | 19 | mg | Manganese | 19 | mg | Phosphorus | 127 | mg | Potassium | 297 | mg | Selenium | 16.4 | μg | Sodium | 1484 | mg | Zinc | 1.38 | mg | Methionine & Cysteine | 0.445 | mg | Phenylalanine & Tyrosine | 0.802 | mg | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | Vitamin C | 0 | mg | Thiamin | 0.295 | mg | Riboflavin | 0.26 | mg | Vitamin B6 | 0.23 | mg | Pantothenic Acid | 0.77 | mg | Choline | 66.7 | mg | Vitamin K | 3.4 | μg | Phenylalanine | 0.419 | mg | Dietary Fibre | 0 | g | Histidine | 0.292 | mg | Isoleucine | 0.421 | mg | Lysine | 0.809 | mg | Methionine | 0.301 | mg | Threonine | 0.472 | mg | Tryptophan | 0.104 | mg | Valine | 0.508 | mg | Sugars(Total) | 0 | g | Carbohydrate by difference (g) | 9.2 | g | Alcohol | 0 | g | Cholesterol | 38 | mg | Caffeine | 0 | mg | Total Saturated Fatty Acids | 5.85 | g | Total Monounsaturated Fatty Acids | 7.87 | g | Retinol | 60 | μg | Leucine | 0.87 | mg | Total Polyunsaturated Fatty Acids | 1.93 | g | Cysteine | 0.144 | mg | This component is a member of the following groups: This component does NOT have any specialist units defined.
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