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Ingredient Detail
Pickle and pimiento loaf, pork
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 15.95 | g | | Dietary Energy | 0.939 | MJ | | Protein | 11.23 | g | | Water | 60.29 | g | | Vitamin A (Retinol Equivalents) | 78 | μg | | Carbohydrate | 8.46 | g | | Niacin Equivalents | 2.486 | mg | | Vitamin B12 | 0.54 | μg | | Dietary Folate Equivalents | 37 | μg | | Vitamin E | 0.4 | mg | | Calcium | 109 | mg | | Copper | 0.105 | mg | | Iron | 1.33 | mg | | Magnesium | 34 | mg | | Manganese | 34 | mg | | Phosphorus | 153 | mg | | Potassium | 371 | mg | | Selenium | 7.9 | μg | | Sodium | 1304 | mg | | Zinc | 1.68 | mg | | Methionine & Cysteine | 0.394 | mg | | Phenylalanine & Tyrosine | 0.72 | mg | | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | | Vitamin C | 7.8 | mg | | Thiamin | 0.392 | mg | | Riboflavin | 0.115 | mg | | Vitamin B6 | 0.418 | mg | | Pantothenic Acid | 0.443 | mg | | Choline | 31.7 | mg | | Vitamin K | 5.1 | μg | | Flouride | 0.021 | mg | | Phenylalanine | 0.392 | mg | | Dietary Fibre | 1.5 | g | | Histidine | 0.309 | mg | | Isoleucine | 0.447 | mg | | Lysine | 0.797 | mg | | Methionine | 0.258 | mg | | Threonine | 0.415 | mg | | Tryptophan | 0.111 | mg | | Valine | 0.479 | mg | | Glucose | 0 | g | | Fructose | 0 | g | | Sucrose | 0 | g | | Maltose | 0 | g | | Lactose | 0 | g | | Galactose | 0 | g | | Sugars(Total) | 8.46 | g | | Carbohydrate by difference (g) | 8.46 | g | | Alcohol | 0 | g | | Cholesterol | 58 | mg | | Caffeine | 0 | mg | | Total Saturated Fatty Acids | 5.287 | g | | Total Monounsaturated Fatty Acids | 7.06 | g | | Retinol | 78 | μg | | Leucine | 0.748 | mg | | Total Polyunsaturated Fatty Acids | 2.804 | g | | Cysteine | 0.136 | mg |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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