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Ingredient Detail
Pork sausage, fresh, raw
Nutrient Name | Nutrient Quantity | Units (per 100g) | Total Fat | 26.53 | g | Dietary Energy | 1.271 | MJ | Protein | 15.09 | g | Water | 56.22 | g | Vitamin A (Retinol Equivalents) | 13 | μg | Carbohydrate | 0 | g | Niacin Equivalents | 4.703 | mg | Vitamin B12 | 0.85 | μg | Dietary Folate Equivalents | 1 | μg | Vitamin E | 0.19 | mg | Calcium | 9 | mg | Copper | 0.066 | mg | Iron | 1.11 | mg | Magnesium | 14 | mg | Manganese | 14 | mg | Phosphorus | 135 | mg | Potassium | 248 | mg | Selenium | 0 | μg | Sodium | 636 | mg | Zinc | 2.17 | mg | Methionine & Cysteine | 0.47 | mg | Phenylalanine & Tyrosine | 0.952 | mg | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | Vitamin C | 0.7 | mg | Fats - n3 Polyunsaturated (Alpha-Linoleic Acid) | 0.134 | g | Thiamin | 0.275 | mg | Riboflavin | 0.122 | mg | Vitamin B6 | 0.306 | mg | Pantothenic Acid | 0.671 | mg | Choline | 53 | mg | Vitamin K | 0.4 | μg | Phenylalanine | 0.542 | mg | Dietary Fibre | 0 | g | Histidine | 0.549 | mg | Isoleucine | 0.629 | mg | Lysine | 1.192 | mg | Methionine | 0.314 | mg | Threonine | 0.595 | mg | Tryptophan | 0.105 | mg | Valine | 0.696 | mg | Sugars(Total) | 0 | g | Carbohydrate by difference (g) | 0 | g | Alcohol | 0 | g | Cholesterol | 72 | mg | Caffeine | 0 | mg | Total Saturated Fatty Acids | 8.796 | g | Total Monounsaturated Fatty Acids | 11.814 | g | Retinol | 11 | μg | Leucine | 1.076 | mg | Total Polyunsaturated Fatty Acids | 3.558 | g | Cysteine | 0.156 | mg | This component is a member of the following groups: This component does NOT have any specialist units defined.
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