|
Select another ingredient? Start typing...
Or: Compare this with another ingredient? Start typing...
Ingredient Detail
Turkey sausage, reduced fat, brown and serve, cooked (include BUTTERBALL breakfast links turkey sausage)
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 10.3 | g | | Dietary Energy | 0.853 | MJ | | Protein | 17 | g | | Water | 59.59 | g | | Vitamin A (Retinol Equivalents) | 2 | μg | | Carbohydrate | 10.92 | g | | Niacin Equivalents | 2.137 | mg | | Vitamin B12 | 0.28 | μg | | Dietary Folate Equivalents | 23 | μg | | Vitamin D3 Equivalents | 0.4 | μg | | Vitamin E | 0 | mg | | Calcium | 31 | mg | | Copper | 0.149 | mg | | Iron | 1.8 | mg | | Magnesium | 21 | mg | | Manganese | 21 | mg | | Phosphorus | 164 | mg | | Potassium | 207 | mg | | Selenium | 20.8 | μg | | Sodium | 617 | mg | | Zinc | 2.31 | mg | | Methionine & Cysteine | 0.634 | mg | | Phenylalanine & Tyrosine | 1.334 | mg | | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0.04 | mg | | Vitamin C | 0 | mg | | Thiamin | 0.066 | mg | | Riboflavin | 0.151 | mg | | Vitamin B6 | 0.234 | mg | | Pantothenic Acid | 0.722 | mg | | Choline | 92.1 | mg | | Vitamin K | 0 | μg | | Phenylalanine | 0.706 | mg | | Dietary Fibre | 0.3 | g | | Histidine | 0.488 | mg | | Isoleucine | 0.829 | mg | | Lysine | 1.437 | mg | | Methionine | 0.427 | mg | | Threonine | 0.728 | mg | | Tryptophan | 0.193 | mg | | Valine | 0.874 | mg | | Glucose | 0 | g | | Fructose | 0 | g | | Sucrose | 0 | g | | Maltose | 0 | g | | Lactose | 0 | g | | Sugars(Total) | 0 | g | | Carbohydrate by difference (g) | 10.92 | g | | Alcohol | 0 | g | | Cholesterol | 58 | mg | | Caffeine | 0 | mg | | Total Saturated Fatty Acids | 2.871 | g | | Total Monounsaturated Fatty Acids | 3.876 | g | | Retinol | 2 | μg | | Leucine | 1.314 | mg | | Total Polyunsaturated Fatty Acids | 2.541 | g | | Cysteine | 0.207 | mg |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
|
