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Ingredient Detail

Salami, cooked, beef

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat22.2g
Dietary Energy1.092MJ
Protein12.6g
Water60g
Vitamin A (Retinol Equivalents)0μg
Carbohydrate1.9g
Niacin Equivalents3.238mg
Vitamin B123.06μg
Dietary Folate Equivalents2μg
Vitamin E0.19mg
Calcium6mg
Copper0.19mg
Iron2.2mg
Magnesium13mg
Manganese13mg
Phosphorus205mg
Potassium188mg
Selenium14.6μg
Sodium1140mg
Zinc1.77mg
Methionine & Cysteine0.541mg
Phenylalanine & Tyrosine1.032mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0mg
Vitamin C0mg
Thiamin0.103mg
Riboflavin0.189mg
Vitamin B60.18mg
Pantothenic Acid0.95mg
Choline57.5mg
Vitamin K1.3μg
Flouride0.0412mg
Phenylalanine0.541mg
Dietary Fibre0g
Histidine0.479mg
Isoleucine0.65mg
Lysine1.152mg
Methionine0.349mg
Threonine0.568mg
Tryptophan0.137mg
Valine0.662mg
Sugars(Total)1.5g
Carbohydrate by difference (g)1.9g
Alcohol0g
Cholesterol71mg
Caffeine0mg
Total Saturated Fatty Acids9.865g
Total Monounsaturated Fatty Acids10.648g
Retinol0μg
Leucine1.104mg
Total Polyunsaturated Fatty Acids1.036g
Cysteine0.192mg
This component is a member of the following groups:
Meat and Fish
This component does NOT have any specialist units defined.