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Ingredient Detail

Salami, dry or hard, pork

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat33.72g
Dietary Energy1.703MJ
Protein22.58g
Water36.18g
Vitamin A (Retinol Equivalents)0μg
Carbohydrate1.6g
Niacin Equivalents5.6mg
Vitamin B122.8μg
Dietary Folate Equivalents2μg
Calcium13mg
Copper0.16mg
Iron1.3mg
Magnesium22mg
Manganese22mg
Phosphorus229mg
Potassium378mg
Selenium25.4μg
Sodium2260mg
Zinc4.2mg
Methionine & Cysteine0.759mg
Phenylalanine & Tyrosine1.626mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0mg
Vitamin C0mg
Thiamin0.93mg
Riboflavin0.33mg
Vitamin B60.55mg
Pantothenic Acid1.06mg
Phenylalanine0.94mg
Dietary Fibre0g
Histidine0.614mg
Isoleucine1.084mg
Lysine1.878mg
Methionine0.47mg
Threonine1.012mg
Tryptophan0.253mg
Valine1.12mg
Carbohydrate by difference (g)1.6g
Alcohol0g
Cholesterol79mg
Total Saturated Fatty Acids11.89g
Total Monounsaturated Fatty Acids16g
Retinol0μg
Leucine1.625mg
Total Polyunsaturated Fatty Acids3.74g
Cysteine0.289mg
This component is a member of the following groups:
Pork
This component does NOT have any specialist units defined.