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Ingredient Detail
Sandwich spread, pork, beef
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 17.34 | g | | Dietary Energy | 0.983 | MJ | | Protein | 7.66 | g | | Water | 60.28 | g | | Vitamin A (Retinol Equivalents) | 26 | μg | | Carbohydrate | 11.94 | g | | Niacin Equivalents | 1.73 | mg | | Vitamin B12 | 1.12 | μg | | Dietary Folate Equivalents | 2 | μg | | Vitamin E | 1.74 | mg | | Calcium | 12 | mg | | Copper | 0.13 | mg | | Iron | 0.79 | mg | | Magnesium | 8 | mg | | Manganese | 8 | mg | | Phosphorus | 59 | mg | | Potassium | 110 | mg | | Selenium | 9.7 | μg | | Sodium | 1013 | mg | | Zinc | 1.02 | mg | | Methionine & Cysteine | 0.302 | mg | | Phenylalanine & Tyrosine | 0.536 | mg | | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | | Vitamin C | 0 | mg | | Thiamin | 0.172 | mg | | Riboflavin | 0.134 | mg | | Vitamin B6 | 0.12 | mg | | Pantothenic Acid | 0.43 | mg | | Choline | 62.3 | mg | | Vitamin K | 1.6 | μg | | Phenylalanine | 0.301 | mg | | Dietary Fibre | 0.2 | g | | Histidine | 0.279 | mg | | Isoleucine | 0.334 | mg | | Lysine | 0.663 | mg | | Methionine | 0.196 | mg | | Threonine | 0.334 | mg | | Tryptophan | 0.082 | mg | | Valine | 0.356 | mg | | Sugars(Total) | 0 | g | | Carbohydrate by difference (g) | 11.94 | g | | Alcohol | 0 | g | | Cholesterol | 38 | mg | | Caffeine | 0 | mg | | Total Saturated Fatty Acids | 5.977 | g | | Total Monounsaturated Fatty Acids | 7.584 | g | | Retinol | 26 | μg | | Leucine | 0.6 | mg | | Total Polyunsaturated Fatty Acids | 2.565 | g | | Cysteine | 0.106 | mg |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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