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Ingredient Detail
Smoked link sausage, pork and beef, flour and nonfat dry milk added
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 21.43 | g | | Dietary Energy | 1.123 | MJ | | Protein | 13.97 | g | | Water | 57.4 | g | | Vitamin A (Retinol Equivalents) | 0 | μg | | Carbohydrate | 3.96 | g | | Niacin Equivalents | 2.701 | mg | | Vitamin B12 | 1.32 | μg | | Dietary Folate Equivalents | 2 | μg | | Vitamin E | 0.22 | mg | | Calcium | 66 | mg | | Copper | 0.09 | mg | | Iron | 1.44 | mg | | Magnesium | 13 | mg | | Manganese | 13 | mg | | Phosphorus | 110 | mg | | Potassium | 155 | mg | | Selenium | 15.9 | μg | | Sodium | 1272 | mg | | Zinc | 2 | mg | | Methionine & Cysteine | 0.521 | mg | | Phenylalanine & Tyrosine | 0.999 | mg | | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | | Vitamin C | 3.2 | mg | | Thiamin | 0.235 | mg | | Riboflavin | 0.176 | mg | | Vitamin B6 | 0.13 | mg | | Pantothenic Acid | 0.61 | mg | | Choline | 84.6 | mg | | Vitamin K | 1.6 | μg | | Phenylalanine | 0.54 | mg | | Dietary Fibre | 0 | g | | Histidine | 0.434 | mg | | Isoleucine | 0.621 | mg | | Lysine | 1.079 | mg | | Methionine | 0.359 | mg | | Threonine | 0.572 | mg | | Tryptophan | 0.14 | mg | | Valine | 0.676 | mg | | Sugars(Total) | 3 | g | | Carbohydrate by difference (g) | 3.96 | g | | Alcohol | 0 | g | | Cholesterol | 65 | mg | | Caffeine | 0 | mg | | Total Saturated Fatty Acids | 7.789 | g | | Total Monounsaturated Fatty Acids | 9.89 | g | | Retinol | 0 | μg | | Leucine | 1.076 | mg | | Total Polyunsaturated Fatty Acids | 2.251 | g | | Cysteine | 0.162 | mg |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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