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Ingredient Detail

New england brand sausage, pork, beef

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat7.58g
Dietary Energy0.674MJ
Protein17.27g
Water66.77g
Vitamin A (Retinol Equivalents)0μg
Carbohydrate4.83g
Niacin Equivalents3.478mg
Vitamin B121.34μg
Dietary Folate Equivalents7μg
Calcium7mg
Copper0.1mg
Iron0.94mg
Magnesium16mg
Manganese16mg
Phosphorus136mg
Potassium321mg
Selenium19.2μg
Sodium1220mg
Zinc2.7mg
Methionine & Cysteine0.692mg
Phenylalanine & Tyrosine1.217mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0mg
Vitamin C0mg
Thiamin0.64mg
Riboflavin0.248mg
Vitamin B60.36mg
Pantothenic Acid0.68mg
Phenylalanine0.684mg
Dietary Fibre0g
Histidine0.652mg
Isoleucine0.761mg
Lysine1.511mg
Methionine0.446mg
Threonine0.757mg
Tryptophan0.193mg
Valine0.803mg
Carbohydrate by difference (g)4.83g
Alcohol0g
Cholesterol49mg
Total Saturated Fatty Acids2.56g
Total Monounsaturated Fatty Acids3.64g
Retinol0μg
Leucine1.363mg
Total Polyunsaturated Fatty Acids0.72g
Cysteine0.246mg
This component is a member of the following groups:
Pork
This component does NOT have any specialist units defined.