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Ingredient Detail
LOUIS RICH, Turkey Breast and White Turkey (oven roasted)
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 2 | g | | Dietary Energy | 0.416 | MJ | | Protein | 17.1 | g | | Water | 74.75 | g | | Vitamin A (Retinol Equivalents) | 0 | μg | | Carbohydrate | 3.25 | g | | Dietary Folate Equivalents | 6 | μg | | Calcium | 6 | mg | | Copper | 0.17 | mg | | Iron | 0.99 | mg | | Magnesium | 22 | mg | | Manganese | 22 | mg | | Phosphorus | 251 | mg | | Potassium | 222 | mg | | Sodium | 966 | mg | | Zinc | 0.95 | mg | | Vitamin C | 0 | mg | | Dietary Fibre | 0 | g | | Sugars(Total) | 0.8 | g | | Carbohydrate by difference (g) | 3.25 | g | | Alcohol | 0 | g | | Cholesterol | 41 | mg | | Caffeine | 0 | mg | | Total Saturated Fatty Acids | 0.468 | g | | Total Monounsaturated Fatty Acids | 0.585 | g | | Retinol | 0 | μg | | Total Polyunsaturated Fatty Acids | 0.41 | g |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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