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Ingredient Detail
Pie, Meat, Individual Size, Commercial, Ready To Eat
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Protein | 7.8 | g | | Dietary Energy | 0.958 | MJ | | Dietary Fibre | 1.9 | g | | Water | 51.1 | g | | Fructose | 0 | g | | Glucose | 0.2 | g | | Sucrose | 0.2 | g | | Maltose | 0.5 | g | | Lactose | 0 | g | | Starch | 17.1 | g | | Sugars(Total) | 0.9 | g | | Carbohydrate | 18 | g | | Cholesterol | 20 | mg | | Total Saturated Fatty Acids | 8.2 | g | | Total Monounsaturated Fatty Acids | 3.7 | g | | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | | Fats - n3 Polyunsaturated (Alpha-Linoleic Acid) | 0.02 | g | | Total Polyunsaturated Fatty Acids | 0.3 | g | | Retinol | 10 | μg | | Vitamin A (Retinol Equivalents) | 10 | μg | | Thiamin | 0.05 | mg | | Riboflavin | 0.14 | mg | | Niacin Equivalents | 3.3 | mg | | Vitamin B6 | 0.04 | mg | | Pantothenic Acid | 0.14 | mg | | Biotin | 1.9 | μg | | Vitamin C | 0 | mg | | Vitamin E | 0.4 | mg | | Calcium | 14 | mg | | Chromium | 2.5 | μg | | Copper | 0.097 | mg | | Flouride | 0 | mg | | Iodine | 2.6 | μg | | Iron | 1.2 | mg | | Magnesium | 19 | mg | | Manganese | 0.37 | mg | | Molybdenum | 7.1 | μg | | Phosphorus | 89 | mg | | Potassium | 120 | mg | | Selenium | 5.5 | μg | | Sodium | 500 | mg | | Zinc | 0.8 | mg | | Total Fat | 13.7 | g |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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