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Ingredient Detail
Luncheon meat, pork, ham, and chicken, minced, canned, reduced sodium, added ascorbic acid, includes SPAM, 25% less sodium
Nutrient Name | Nutrient Quantity | Units (per 100g) | Total Fat | 25.1 | g | Dietary Energy | 1.226 | MJ | Protein | 12.5 | g | Water | 55.5 | g | Vitamin A (Retinol Equivalents) | 0 | μg | Carbohydrate | 3.4 | g | Niacin Equivalents | 3.175 | mg | Vitamin B12 | 0.61 | μg | Dietary Folate Equivalents | 4 | μg | Vitamin D3 Equivalents | 0.6 | μg | Vitamin E | 0.24 | mg | Calcium | 0 | mg | Copper | 0.046 | mg | Iron | 0.64 | mg | Magnesium | 14 | mg | Manganese | 14 | mg | Phosphorus | 109 | mg | Potassium | 564 | mg | Selenium | 25 | μg | Sodium | 946 | mg | Zinc | 2.12 | mg | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | Vitamin C | 43 | mg | Thiamin | 0.264 | mg | Riboflavin | 0.179 | mg | Vitamin B6 | 0.283 | mg | Choline | 61.2 | mg | Vitamin K | 0 | μg | Dietary Fibre | 0 | g | Sugars(Total) | 0 | g | Carbohydrate by difference (g) | 3.4 | g | Alcohol | 0 | g | Cholesterol | 76 | mg | Caffeine | 0 | mg | Total Saturated Fatty Acids | 8.873 | g | Total Monounsaturated Fatty Acids | 12.34 | g | Retinol | 0 | μg | Total Polyunsaturated Fatty Acids | 2.666 | g | This component is a member of the following groups: This component does NOT have any specialist units defined.
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