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Ingredient Detail

Bratwurst, veal, cooked

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat31.7g
Dietary Energy1.428MJ
Protein13.99g
Water53.51g
Vitamin A (Retinol Equivalents)0μg
Carbohydrate0g
Niacin Equivalents5.43mg
Vitamin B120.98μg
Dietary Folate Equivalents9μg
Calcium11mg
Copper0.081mg
Iron0.74mg
Magnesium16mg
Manganese16mg
Phosphorus150mg
Potassium231mg
Selenium19.2μg
Sodium60mg
Zinc2.05mg
Methionine & Cysteine0.485mg
Phenylalanine & Tyrosine1.01mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0mg
Vitamin C0mg
Thiamin0.054mg
Riboflavin0.192mg
Vitamin B60.307mg
Pantothenic Acid0.958mg
Phenylalanine0.564mg
Dietary Fibre0g
Histidine0.508mg
Isoleucine0.689mg
Lysine1.153mg
Methionine0.327mg
Threonine0.611mg
Tryptophan0.142mg
Valine0.773mg
Sugars(Total)0g
Carbohydrate by difference (g)0g
Alcohol0g
Cholesterol79mg
Caffeine0mg
Total Saturated Fatty Acids14.94g
Total Monounsaturated Fatty Acids13g
Retinol0μg
Leucine1.113mg
Total Polyunsaturated Fatty Acids1.614g
Cysteine0.158mg
This component is a member of the following groups:
Veal
This component does NOT have any specialist units defined.