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Ingredient Detail
Sausage, Polish, beef with chicken, hot
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 19.4 | g | | Dietary Energy | 1.085 | MJ | | Protein | 17.6 | g | | Water | 55.2 | g | | Vitamin A (Retinol Equivalents) | 0 | μg | | Carbohydrate | 3.6 | g | | Niacin Equivalents | 3.443 | mg | | Vitamin B12 | 0.98 | μg | | Dietary Folate Equivalents | 2 | μg | | Calcium | 12 | mg | | Copper | 0.09 | mg | | Iron | 0.88 | mg | | Magnesium | 14 | mg | | Manganese | 14 | mg | | Phosphorus | 136 | mg | | Potassium | 237 | mg | | Selenium | 17.7 | μg | | Sodium | 1540 | mg | | Zinc | 1.93 | mg | | Methionine & Cysteine | 0.536 | mg | | Phenylalanine & Tyrosine | 0.983 | mg | | Vitamin C | 0 | mg | | Thiamin | 0.502 | mg | | Riboflavin | 0.148 | mg | | Vitamin B6 | 0.19 | mg | | Pantothenic Acid | 0.45 | mg | | Phenylalanine | 0.539 | mg | | Dietary Fibre | 0 | g | | Histidine | 0.444 | mg | | Isoleucine | 0.611 | mg | | Lysine | 1.11 | mg | | Methionine | 0.379 | mg | | Threonine | 0.591 | mg | | Tryptophan | 0.138 | mg | | Valine | 0.679 | mg | | Sugars(Total) | 0 | g | | Carbohydrate by difference (g) | 3.6 | g | | Alcohol | 0 | g | | Cholesterol | 66 | mg | | Caffeine | 0 | mg | | Total Saturated Fatty Acids | 8.01 | g | | Total Monounsaturated Fatty Acids | 9.7 | g | | Retinol | 0 | μg | | Leucine | 1.076 | mg | | Total Polyunsaturated Fatty Acids | 0.79 | g | | Cysteine | 0.157 | mg |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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