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Ingredient Detail
Sausage, turkey, breakfast links, mild
Nutrient Name | Nutrient Quantity | Units (per 100g) | Total Fat | 18.09 | g | Dietary Energy | 0.983 | MJ | Protein | 15.42 | g | Water | 63.12 | g | Vitamin A (Retinol Equivalents) | 0 | μg | Carbohydrate | 1.56 | g | Niacin Equivalents | 3.692 | mg | Vitamin B12 | 0.79 | μg | Dietary Folate Equivalents | 4 | μg | Vitamin D3 Equivalents | 0.4 | μg | Vitamin E | 0.19 | mg | Calcium | 32 | mg | Copper | 0.111 | mg | Iron | 1.07 | mg | Magnesium | 16 | mg | Manganese | 16 | mg | Phosphorus | 155 | mg | Potassium | 229 | mg | Selenium | 0 | μg | Sodium | 585 | mg | Zinc | 2.98 | mg | Methionine & Cysteine | 0.608 | mg | Phenylalanine & Tyrosine | 1.221 | mg | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | Vitamin C | 0.5 | mg | Thiamin | 0.054 | mg | Riboflavin | 0.165 | mg | Vitamin B6 | 0.208 | mg | Choline | 33.9 | mg | Vitamin K | 1.6 | μg | Phenylalanine | 0.612 | mg | Dietary Fibre | 0 | g | Histidine | 0.481 | mg | Isoleucine | 0.802 | mg | Lysine | 1.453 | mg | Methionine | 0.447 | mg | Threonine | 0.686 | mg | Tryptophan | 0.175 | mg | Valine | 0.819 | mg | Sugars(Total) | 0 | g | Carbohydrate by difference (g) | 1.56 | g | Alcohol | 0 | g | Cholesterol | 160 | mg | Caffeine | 0 | mg | Total Saturated Fatty Acids | 3.839 | g | Total Monounsaturated Fatty Acids | 5.158 | g | Retinol | 0 | μg | Leucine | 1.229 | mg | Total Polyunsaturated Fatty Acids | 4.657 | g | Cysteine | 0.161 | mg | This component is a member of the following groups: This component does NOT have any specialist units defined.
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