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Ingredient Detail
Bologna, pork, turkey and beef
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 29.25 | g | | Dietary Energy | 1.406 | MJ | | Protein | 11.56 | g | | Water | 45.37 | g | | Vitamin A (Retinol Equivalents) | 0 | μg | | Carbohydrate | 6.66 | g | | Niacin Equivalents | 3.31 | mg | | Vitamin B12 | 1.08 | μg | | Dietary Folate Equivalents | 4 | μg | | Vitamin E | 0 | mg | | Calcium | 31 | mg | | Copper | 0.093 | mg | | Iron | 1.2 | mg | | Magnesium | 14 | mg | | Manganese | 14 | mg | | Phosphorus | 128 | mg | | Potassium | 222 | mg | | Selenium | 12.4 | μg | | Sodium | 1055 | mg | | Zinc | 2.22 | mg | | Methionine & Cysteine | 0.433 | mg | | Phenylalanine & Tyrosine | 0.862 | mg | | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0.007 | mg | | Vitamin C | 11 | mg | | Thiamin | 0.152 | mg | | Riboflavin | 0.15 | mg | | Vitamin B6 | 0.388 | mg | | Pantothenic Acid | 0.36 | mg | | Flouride | 0.036 | mg | | Phenylalanine | 0.474 | mg | | Dietary Fibre | 0 | g | | Histidine | 0.361 | mg | | Isoleucine | 0.54 | mg | | Lysine | 1.024 | mg | | Methionine | 0.298 | mg | | Threonine | 0.509 | mg | | Tryptophan | 0.126 | mg | | Valine | 0.614 | mg | | Sugars(Total) | 1.35 | g | | Carbohydrate by difference (g) | 6.66 | g | | Alcohol | 0 | g | | Cholesterol | 75 | mg | | Caffeine | 0 | mg | | Total Saturated Fatty Acids | 11.7 | g | | Total Monounsaturated Fatty Acids | 12.789 | g | | Retinol | 0 | μg | | Leucine | 0.937 | mg | | Total Polyunsaturated Fatty Acids | 2.512 | g | | Cysteine | 0.135 | mg |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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