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Ingredient Detail

Salami, Italian, pork and beef, dry, sliced, 50% less sodium

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat26.4g
Dietary Energy1.466MJ
Protein21.8g
Water40.5g
Vitamin A (Retinol Equivalents)0μg
Carbohydrate6.4g
Niacin Equivalents4.867mg
Vitamin B121.9μg
Dietary Folate Equivalents2μg
Calcium8mg
Copper0.08mg
Iron1.51mg
Magnesium17mg
Manganese17mg
Phosphorus142mg
Potassium378mg
Selenium26.1μg
Sodium936mg
Zinc3.23mg
Methionine & Cysteine0.855mg
Phenylalanine & Tyrosine1.578mg
Vitamin C0mg
Thiamin0.6mg
Riboflavin0.285mg
Vitamin B60.5mg
Pantothenic Acid1.06mg
Vitamin K1.3μg
Phenylalanine0.868mg
Dietary Fibre0g
Histidine0.699mg
Isoleucine0.971mg
Lysine1.824mg
Methionine0.593mg
Threonine0.959mg
Tryptophan0.21mg
Valine1.083mg
Sugars(Total)0g
Carbohydrate by difference (g)6.4g
Alcohol0g
Cholesterol89mg
Caffeine0mg
Total Saturated Fatty Acids9.75g
Total Monounsaturated Fatty Acids13.2g
Retinol0μg
Leucine1.732mg
Total Polyunsaturated Fatty Acids2.29g
Cysteine0.262mg
This component is a member of the following groups:
Pork
This component does NOT have any specialist units defined.