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Ingredient Detail
Scrapple, pork
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 13.87 | g | | Dietary Energy | 0.893 | MJ | | Protein | 8.06 | g | | Water | 62.47 | g | | Vitamin A (Retinol Equivalents) | 626 | μg | | Carbohydrate | 14.06 | g | | Niacin Equivalents | 2.273 | mg | | Vitamin B12 | 0.31 | μg | | Dietary Folate Equivalents | 5 | μg | | Vitamin D3 Equivalents | 0.3 | μg | | Vitamin E | 0.15 | mg | | Calcium | 7 | mg | | Copper | 0.212 | mg | | Iron | 1.89 | mg | | Magnesium | 13 | mg | | Manganese | 13 | mg | | Phosphorus | 76 | mg | | Potassium | 158 | mg | | Selenium | 17.4 | μg | | Sodium | 659 | mg | | Zinc | 1.06 | mg | | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | | Vitamin C | 2.5 | mg | | Thiamin | 0.116 | mg | | Riboflavin | 0.287 | mg | | Vitamin B6 | 0.12 | mg | | Choline | 72.4 | mg | | Vitamin K | 3.4 | μg | | Dietary Fibre | 0.3 | g | | Glucose | 0.2 | g | | Fructose | 0 | g | | Sucrose | 0 | g | | Maltose | 0 | g | | Lactose | 0 | g | | Sugars(Total) | 0.2 | g | | Carbohydrate by difference (g) | 14.06 | g | | Alcohol | 0 | g | | Cholesterol | 49 | mg | | Caffeine | 0 | mg | | Total Saturated Fatty Acids | 4.732 | g | | Total Monounsaturated Fatty Acids | 6.156 | g | | Retinol | 626 | μg | | Total Polyunsaturated Fatty Acids | 1.664 | g |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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