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Ingredient Detail
Cereals ready-to-eat, KELLOGG, KELLOGG'S FROSTED RICE KRISPIES
Nutrient Name | Nutrient Quantity | Units (per 100g) | Total Fat | 0.4 | g | Dietary Energy | 1.598 | MJ | Protein | 4.3 | g | Water | 2.5 | g | Vitamin A (Retinol Equivalents) | 1264 | μg | Carbohydrate | 90.9 | g | Niacin Equivalents | 17.1 | mg | Vitamin B12 | 5 | μg | Dietary Folate Equivalents | 572 | μg | Vitamin D3 Equivalents | 4.2 | μg | Vitamin E | 11.25 | mg | Calcium | 7 | mg | Copper | 0.164 | mg | Iron | 18.9 | mg | Magnesium | 23 | mg | Manganese | 23 | mg | Phosphorus | 81 | mg | Potassium | 59 | mg | Selenium | 15.4 | μg | Sodium | 371 | mg | Zinc | 0.8 | mg | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | Vitamin C | 50 | mg | Thiamin | 1.27 | mg | Riboflavin | 1.44 | mg | Vitamin B6 | 1.69 | mg | Pantothenic Acid | 0.637 | mg | Choline | 3.6 | mg | Vitamin K | 0.1 | μg | Dietary Fibre | 0.5 | g | Sugars(Total) | 39.8 | g | Carbohydrate by difference (g) | 90.9 | g | Alcohol | 0 | g | Cholesterol | 0 | mg | Caffeine | 0 | mg | Total Saturated Fatty Acids | 0.1 | g | Total Monounsaturated Fatty Acids | 0.1 | g | Retinol | 1264 | μg | Total Polyunsaturated Fatty Acids | 0.1 | g | This component is a member of the following groups: This component does NOT have any specialist units defined.
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