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Ingredient Detail
Cereals ready-to-eat, KELLOGG, KELLOGG'S PRODUCT 19
Nutrient Name | Nutrient Quantity | Units (per 100g) | Total Fat | 1.4 | g | Dietary Energy | 1.393 | MJ | Protein | 7.7 | g | Water | 3 | g | Vitamin A (Retinol Equivalents) | 748 | μg | Carbohydrate | 83 | g | Niacin Equivalents | 66.7 | mg | Vitamin B12 | 20 | μg | Dietary Folate Equivalents | 2253 | μg | Vitamin D3 Equivalents | 3.3 | μg | Vitamin E | 45 | mg | Calcium | 16 | mg | Copper | 0.1 | mg | Iron | 60.3 | mg | Magnesium | 53 | mg | Manganese | 53 | mg | Phosphorus | 133 | mg | Potassium | 167 | mg | Selenium | 12 | μg | Sodium | 690 | mg | Zinc | 51 | mg | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | Vitamin C | 204 | mg | Thiamin | 5 | mg | Riboflavin | 5.7 | mg | Vitamin B6 | 6.9 | mg | Pantothenic Acid | 33.6 | mg | Choline | 19.3 | mg | Vitamin K | 0.3 | μg | Dietary Fibre | 3.3 | g | Sugars(Total) | 13.3 | g | Carbohydrate by difference (g) | 83 | g | Alcohol | 0 | g | Cholesterol | 0 | mg | Caffeine | 0 | mg | Total Saturated Fatty Acids | 0.3 | g | Total Monounsaturated Fatty Acids | 0.4 | g | Retinol | 748 | μg | Total Polyunsaturated Fatty Acids | 0.7 | g | This component is a member of the following groups: This component does NOT have any specialist units defined.
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